The impact of the Coronavirus on the restaurant industry has been massive. As reported by the Los Angeles Times, restaurant owners have been forced to cut costs and cut staff. Even after receiving government-issued Paycheck Protection Program money, many still cannot afford to pay their rent or payroll.
As part of their continuing series of conversations on the impact of the Coronavirus on the restaurant industry, OpenTable’s bi-monthly food news webinar series “In it Together” spoke with award-winning chef/owner of Portland’s Beast and Expatriate Naomi Pomeroy and national plaintiffs’ lawyer and Lieff Cabraser partner Robert J. Nelson. Together, the two are helping lead the charge
As part of their continuing series of conversations on how the COVID-19 pandemic is affecting the restaurant industry, Heritage Radio Network’s weekly food news podcast “Snacky Tunes” spoke with award-winning chef/owner of Portland’s Beast and Expatriate Naomi Pomeroy and national plaintiffs’ lawyer and Lieff Cabraser partner Robert J. Nelson. Together, the two are helping lead